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X-WR-CALDESC:Events for Juju Goa
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DTSTART:20240101T000000
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DTSTART;VALUE=DATE:20250604
DTEND;VALUE=DATE:20250609
DTSTAMP:20250603T105800Z
CREATED:20250603T105230Z
LAST-MODIFIED:20250603T105800Z
UID:5463-1748995200-1749427199@jujugoa.com
SUMMARY:Juju Presents: The Kashmiri Food Festival
DESCRIPTION:Experience the Flavours of Paradise in Goa!\n4th to 8th June \nEmbark on a culinary journey to the picturesque valleys of Kashmir right here in Goa! Juju – Reimagined Indian invites you to an exclusive Kashmiri Food Festival\, a celebration of rich aromas\, exquisite spices\, and time-honored recipes passed down through generations. \nA Glimpse into Kashmiri Cuisine\nKashmiri cuisine is a tapestry of vibrant flavors\, deeply rooted in its unique culture and stunning landscapes. From the delicate balance of spices to the use of fresh\, local ingredients\, every dish tells a story. At Juju\, our chefs have meticulously crafted a menu that brings the authentic taste of Kashmir to your plate\, reimagined with our signature touch. \nOur Special Festival Menu Highlights:\nAppetisers: \n\nKandhari Paneer Tikka: Soft paneer grilled with sweet prunes and tangy pomegranate.\nNaduru Ki Seekh: Lotus stem kebab served with mooli walnut ki chutney.\nKokur Kanti: Chicken cubes tossed with chilies\, onions\, tomatoes\, and Kashmiri spices.\nWazan Fish Tikka: Seabass cubes marinated with yoghurt\, fennel\, green chilli and spices.\n\nMain Courses: \n\nMutton Marchwangan Korma: Mutton cooked in a rich gravy made with Kashmiri chilli\, cashew nut and spices.\nMutton Kofti Curry: Mince mutton kebab cooked in a Rogan Josh gravy.\nChicken Dhamwal Korma: Chicken with bone simmered in yoghurt\, fried onion\, cashew nut and coriander.\nRu Gan: Kashmiri style fish curry with radish and spinach.\nKashmiri Rajma: Kidney beans simmered and cooked with ginger\, garlic\, Kashmiri chilli\, tomatoes.\nDum Aloo: Fried baby potato cooked in a yoghurt base gravy.\nPaneer Kaliya: Paneer pieces cooked in rich turmeric\, fried onions and cashew gravy.\n\nKashmiri Breads / Rice Dishes: \n\nSheermal: Soft bread made with flour\, milk\, sugar and saffron.\nBaqarkhani: Spiced flat bread made with flour\, sugar\, salt\, cardamom\, nigella seed.\nChaman Roti: Whole wheat bread with salt\, yeast and milk.\nKashmiri Pulao: Basmati rice cooked with fruits\, nuts and cottage cheese.\nYellow Rice: Traditional turmeric base rice with tempering of ghee.\nChicken Yakhni Pulao: Chicken leg and basmati rice cooked in aromatic spices served with raita.\n\nDesserts: \n\nGud Khajoor Ka Halwa: Dates with jaggery\, ghee and dry fruits.\nKashmiri Apple Kheer: Milk based sweet with grated apples\, chopped dry fruits and Kesar.\n\nDon’t miss this limited-time culinary event! \nPlan Your Visit:\nDates: 4th to 8th June\nLocation: Juju – Reimagined Indian\, House Number 29/1 Gandaulim\, Colva Salcette\, Goa \nCall us to know more: +91 89566 91430 \nKASHMIRI MENU
URL:https://jujugoa.com/events/kashmiri-food-festival-2025-goa/
LOCATION:Juju – Reimagined Indian\, House number 29/1\, Gandaulim\, Colva\, Salcete\, Goa\, Goa\, 403708\, India
ATTACH;FMTTYPE=image/jpeg:https://jujugoa.com/wp-content/uploads/2025/06/kashmiri-food-festival-2025-goa.jpg
ORGANIZER;CN="Juju - Reimagined Indian":MAILTO:reservations@jujugoa.com
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BEGIN:VEVENT
DTSTART;TZID=UTC:20250608T193000
DTEND;TZID=UTC:20250608T230000
DTSTAMP:20250529T032826Z
CREATED:20250529T032826Z
LAST-MODIFIED:20250529T032826Z
UID:5455-1749411000-1749423600@jujugoa.com
SUMMARY:Vibrant Chords: Live Music Magic at Juju Reimagined Indian\, Goa
DESCRIPTION:Join us for a captivating evening of live music and culinary delights at Juju Reimagined Indian in Goa! ‘Vibrant Chords’ presents an unforgettable performance by the incredibly talented Aditi\, a one-woman band\, creating a magical atmosphere. \nWhat to Expect: \nVibrant Chords – Be mesmerized by Aditi’s exceptional musical talent as she delivers a unique and engaging live performance. \nReimagined Indian Cuisine: Delight in the exquisite flavors of our reimagined Indian cuisine\, crafted with passion and creativity by the chefs at Juju Reimagined Indian. \nNomad Oscuro: Enjoy beverages sponsored by Nomad Oscuro\, enhancing your evening with their distinctive offerings. \nAtmospheric Setting: Experience the vibrant chords in the beautiful setting of Juju Reimagined Indian\, creating a perfect ambiance for a memorable night. \nReserve Your Table: \nDon’t miss the chance to experience ‘Vibrant Chords’ at Juju Reimagined Indian. Make your reservations now. Limited seating available.
URL:https://jujugoa.com/events/vibrant-chords-at-juju-goa-8-jun-25/
LOCATION:Juju – Reimagined Indian\, House number 29/1\, Gandaulim\, Colva\, Salcete\, Goa\, Goa\, 403708\, India
ATTACH;FMTTYPE=image/jpeg:https://jujugoa.com/wp-content/uploads/2025/04/vibrant-chords-at-juju-goa-2.jpg
ORGANIZER;CN="Juju - Reimagined Indian":MAILTO:reservations@jujugoa.com
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