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The Perfect Romantic Dinner in South Goa: A Magical Evening at Juju

The Perfect Romantic Dinner in South Goa: A Magical Evening at Juju

When you envision Goa, vibrant parties and bustling beaches often come to mind. However, South Goa offers a quieter, more serene side, ideal for intimate and romantic evenings. Imagine strolling along peaceful streets lined with lush greenery, the ocean breeze gently caressing your skin, and the soothing sound of waves nearby. This tranquil setting is

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Juju Times Award 2024

Juju Restaurant Wins Big Again! Two Times Food Awards in a Row

In March 2024, the Times Food & Nightlife Awards once again celebrated the culinary excellence of India’s finest restaurants. Juju, the modern Indian Restaurant in South Goa, proudly continued its remarkable journey by clinching the Times Food Awards for the second consecutive year (2023 & 2024)! Juju’s menu is a culinary adventure through the diverse

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Juju Contemporary Indian Restaurant South Goa - Entrance

Culinary Journey Across India: Celebrating Flavors from Every Corner at Juju Restaurant

Introduction At Juju, we take immense pride in our commitment to not only serving food but also in curating an unparalleled experience that allows you to savor the rich tapestry of flavors and cultures that make up this incredible nation, all with a modern twist. As part of our ongoing culinary journey, Juju hosts a

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cocktail juju goa

A Visual Feast: The Art of Presenting Indian Cuisine at Juju Restaurant

Introduction The saying that we eat with our eyes first’ holds more truth than we think. The visual presentation of a dish plays a vital role in shaping our perception of taste and profoundly impacts our overall enjoyment of a meal. Multiple research studies published in food journals over the years have revealed that there

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Murgh Haryali Spatchcock

Cooking Murgh Hariyali Spatchcock with Chef Abhijit Khandual at Juju, Goa

History & Origin Here is a recipe for a popular menu item, “Murgh Hariyali Spatchcock,” from Juju, presented by Abhijit Khandual, Executive Chef. Let’s start by understanding the origin of this dish and what it is. Murgh Hariyali is a traditional Indian dish that originated in the Punjab region. It is made with chicken that

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Juju Goa Restaurant Wins Times Food Award 2023

Times Food Award 2023

Juju Wins Two Prestigious 2023 Times Food Awards in Goa Earlier in March 2023, the Times Food & Nightlife Awards marked their annual celebration of the finest food, drink, and nightlife experiences in the country and acknowledged and rewarded the culinary brilliance and impressive ambience crafted by the top-tier restaurants, cafes, and bars in the

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